Share a date with fellow wine enthusiasts and eat, drink & be merry whilst learning a little about the wine region, the vineyard and the winemakers themselves.
To Start
Torres Vina Sol 2016
Served with
Antipasto Platter:
Selection of traditional cheese, olives, tomatoes, stuffed peppers & breads
Starters
Torres San Valentin 2016 & Torres Gran Coronas 2013
Served with
Button Mushrooms in Garlic Oil "Champiñones al Ajillo"
Croquettes “Croquetas de Jamón”
Prawns in Garlic Sauce "Gambas al Ajillo"
Tortilla “Tortilla Española”
Beef Meatballs in Tomato Sauce “Albondigas”
Main
TorrTorres Gran Vina Sol 2016
&
Torres Altos Ibericos 2014
Served with
Paella: mixed seafood, chicken & chorizo
To Follow
Torres Floralis Moscatel d’Oro
Served with
Crema Catalana with almond biscuits